Jimmy's Falafel Truck

“Have this meal all spread out across the table as this style of menu is made to share. We call it mezze. Carve the chicken and enjoy it with the bread, pickles, babaghanoush and all the other dishes. Don’t be shy to eat with your hands. Finish with the walnut and pistachio baklava.”
– Simon Zalloua, Executive Chef, Jimmy’s Falafel

  • Whole butterflied chicken, za'atar & pomegranate molasses
  • Green beans, seven spice, tomato
  • Babaghanoush
  • Pickles and herbs
  • Salad leaves, sumac lemon dressing
  • Harissa hot sauce
  • Toum
  • Baklava
  • Lebanese bread

You will need:

  • Olive oil
  • Shallow roasting tray
  • Chopping board and knife

Please note these fresh meals are semi-prepared and easy enough for any home cook to prepare and enjoy within 48hrs. For cooking instructions visit our recipes page.

SERVES: 3 People

Our meals are prepared in a kitchen that contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used in preparing the meal, inadvertent cross-contamination may occur. We cannot guarantee the complete absence of these allergens.